Deer and Game Processing

Let us be your destination for processing wild game: deer, elk, bear, wild boar and goose. If you’re wondering about another meat, just ask!

We guarantee Meatheads will process your boneless game individually, so you’ll get your own meat back.

All game meat must be boneless and skinless and must have a game tag number at drop off. We require a $50 deposit on all orders except ground meat orders.

Processing Menu

Plain Burger

  • Burger Ground and Wrapped @ $.75/lb

  • Burger Ground and Wrapped with add in(s)…Charged at current Market Price

    • Beef Suet (recommend 10%), Pork Shoulder, or Lean Beef

Brat, Sausage and Snack Sticks

(Prices based on finished weight including 40% added pork shoulder.)

  • Brats: Regular or $3.49/lb with add in(s) $3.99/lb

  • Smoked Sausage Logs (approx 3 lbs): $3.49/lb (Approx 3lb. rolls)

  • Smoked Sausage Logs with add in(s): $3.99/lb (Approx 3lb rolls)

    • Choose from Cheddar, Mozzarella, Pepper Jack, Habanero, Smoked Gouda, or Swiss Cheese and/or Jalapeno, Apples, or Cranberries

  • Smoked Snack Sticks…$5.49/lb

    • Choose from Regular, Cheddar, Mozzarella, Pepper Jack, Habanero, Smoked Gouda, or Swiss Cheese and/or Jalapeño, Apples, or Cranberries

  • Bulk Sausage…$2.69/lb (Approx 1/lb. package)

    • Choose from Meatheads Country Breakfast Sausage, Mild or Hot Italian Sausage

  • Steaks, Roasts, Other Cuts…$1.00 per lb.

  • Vacuum sealing is available upon request. (Orders under 50 lbs. $10.00 over 50 lbs. $20.00)

  • Due to health code regulations no outside ingredients may be added to game meat. Meatheads Meat Market must supply all seasonings and other ingredients.