Wild Game Processing 2024-2025 (September - April)

Let us be your destination for processing Wild Game. We process Deer, Elk, Wild Boar, Goose, & Turkey.

At Meatheads Meat Market the meat you bring in is the meat you get back. We never mix orders!

All wild game must be boneless, clean and free of debris, and have applicable tag and licensing information at the time of drop off. There is a $75 deposit on all orders. Deposits will be deducted from the total amount due when order is picked up. There is a 10 pound minimum. *See below for complete list of regulations.

Processing Menu

Plain Ground Burger

Fine Ground Burger Ground and Wrapped in freezer paper @ $.80 lb. (Add-ins charged at current Market Price)

Brat, Sausage and Snack Sticks

(Price is based on all ingredients weighed together before processing. Weight loss naturally occurs during processing & varies based on several factors. Be aware the weight you are charged for & the weight you receive back will be different.)

Brats (with 40% added pork shoulder)

  • Regular                                4.99 lb.

  • Jalapeno Cheddar           5.49 lb.

  • Beer Bacon Cheddar 5.99 lb.

  • Philly Cheesesteak          5.99 lb.          

  • Apple Bacon Smoked Gouda       5.99 lb.

  • Other flavors available at managers discretion.

    Smoked Sausage (with 40% added pork shoulder)

    Roll Sausage        Snack Sticks

  • Regular                                                                  3.69 lb.                                4.99 lb.

  • Cheddar                                                               3.99 lb.                                 5.19 lb.

  • Pepper Jack 3.99 lb. 5.19 lb.

  • Jalapeno Cheddar                                            4.29 lb.                                  5.29 lb.

  • Apple Mozzarella                                              4.49 lb.                               5.49 lb.

  • Other flavors available at managers discretion.

    Ground Burger & Bulk Sausage

    (Price based on finished weight)

  • Ground Burger    .80 lb.

  • Ground Burger add-in market value per lb.

  • Country Breakfast Sausage        3.99 lb.

  • Italian Sausage 3.99 lb.

    Packaging

  • Freezer Wrap/Bagging No Charge

  • Vacuum Sealing

  • $20 - up to 50 lb.

  • $50 – 51 to 100 lb.

  • $75 – 101 lb. or more

    * PLEASE NOTE:

  • All wild game must have applicable tag and licensing information at the time of drop off.

  • We only process Deer, Elk, Wild Boar, Goose, & Turkey. NO OTHER GAME WILL BE ACCEPTED.

  • Customers must provide Name, Address and Phone Number.

  • All wild game must be free of all bones, fur, and debris (buck shot, etc.)

  • Meatheads Meat Market reserves the right to refuse any meat for any reason.

  • Frozen wild game will be re-evaluated upon thawing and may be deemed unusable at our discretion.

  • A minimum of 10 pounds of wild game meat is required for processing.

  • Due to health code regulations no outside ingredients of any kind may be added to your order.

  • $7.00/day storage fee will be applied if not picked up within 7 days of notification. (Messages left on devices are considered notification)

  • All orders will be charged based on the raw weight of all meat(s) and any additional ingredients prior to any smoking or packaging that may apply.